Chai Tea Timer
A ready-to-go timer for chai tea. Chai (spiced black tea, often simmered with milk and spices) is commonly simmered 4–6 minutes to draw out the spices.
Chai Tea Timer settings
Display style
Options
Features
- Starts in one click, or adjust the time first
- Accurate even if you switch tabs while it cooks
- A sound plays automatically when time is up
Frequently asked questions
How long should I use for chai tea?
Chai (spiced black tea, often simmered with milk and spices) is commonly simmered 4–6 minutes to draw out the spices.
More cooking
See all- Kitchen TimerA general-purpose kitchen timer for any task, set any length from seconds to hours.
- Cooking TimerA straightforward timer for general cooking tasks.
- Pizza TimerA typical home-oven pizza bakes for 10–15 minutes at high heat; check your dough's package instructions, since thickness and oven temperature both change the time.
- Rice TimerStovetop white rice typically simmers for about 18 minutes after boiling, then rests off heat for 5–10 minutes; brown rice and different rice cookers vary.
- Cookie TimerMost drop cookies bake for 8–12 minutes; watch the edges rather than relying on time alone, since ovens and cookie size vary.
- Ramen TimerInstant ramen noodles usually need 2–4 minutes in boiling water; fresh ramen noodles often cook faster.
- Turkey TimerA whole turkey's roasting time depends heavily on its weight, commonly 13–15 minutes per pound at 325°F (unstuffed).
- Steak TimerA pan-seared steak often takes 3–5 minutes per side for medium-rare, depending on thickness; use a meat thermometer (about 135°F/57°C for medium-rare) rather than time alone for best results.